What to cook a special dinner

Whichever nation and nationality was not one person, the holiday most people associate with abundant feast. Holidays are nationwide, national, family and personal, and may get even without cause. However, a gala dinner is required in any case.

Typically, a gala dinner is arranged for quiet family or personal holidays, when instead of revelry offers cozy gatherings for the dinner table. For larger and more sweeping measures better to choose a cafe, restaurant or leaving the countryside. Our apartment is not very large in size.

Home gala dinner, in addition, allows you to save the family budget, if you approach the creative process and without fanaticism.

In most cases, housewives make the same mistake. They prepare a great variety of appetizers, salads and sweets. Eat it all possible. Guests are saturated, but just tried a piece. As a result, a poor health from overeating or weight of the remaining dishes, which come in a hurry to eat up the whole week.

We determine the proportions

Man is not able to eat much larger amount of food than it consumes in normal days, because this day is a holiday. This means that, counting the number of products and dishes need to focus on standard servings.

It is best to cook less, opting for more expensive high quality delicacies than to do a lot, but mediocre food. You can make a meal out of accessible and affordable products, but original and unusual in everyday life.

For a festive dinner is enough 2-3 appetizers, 1-2 salads, hot dishes and desserts.

Tomatoes with cheese

Medium tomatoes cut into slices 1 cm thick. Sprinkle crushed using a garlic press, salt and pepper. On top of a hill to put the grated cheese, sprinkle with mayonnaise fine mesh. Garnish with lettuce and greens.

Stuffed mushrooms

Ingredients:

• 18 medium mushrooms
• 200 grams of ham
• 2 onions
• 2-3 cloves of garlic
• 200 grams of cheese
• 2 tablespoons bread crumbs
• 2-5 tablespoons vegetable oil
• salt pepper

We remove the mushroom stem. Put the empty hat on a greased baking sheet. In a frying pan in vegetable oil fry the finely chopped onion and ham. Add crushed garlic, spices, breadcrumbs. The cooled mass lay the grated cheese and stir. Fill cap stuffing and bake in the oven until golden brown.

Seafood canapes

The best option will be snacks fish canapes with caviar or salted salmon, trout, oil, or other expensive fish.

For meat eaters can offer:

• baked ham or a large piece of pork knuckle with baked potatoes and pickles
• goose or turkey in apples
• Various choices of meat in French
• meat rolls with fillings (dried apricots, prunes, mushrooms, vegetables, bacon)

Fish lovers will appreciate:

• baked trout, salmon, cod
• stuffed squid
• pilaf or risotto Risotto - rice porridge in Italian   Seafood

Cheese lovers will be pleased:

• cheese fondue (if in addition to a piece of bread to submit ham, salami, olives, the dish will appeal to all, without exception)
• cheese plate

Dessert

Depending on the time of year as a dessert can act fruit, ice cream and sweets. Today confectionery market offers a number of finished products (cakes, candies), which is almost impossible to repeat.

Yet the main condition for the gala dinner is not delicious food, and a good mood Good mood: Secrets positive .

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