Yeast masks are used mainly for oily skin, because they perfectly absorb excess sebum. Yeast masks moisturize the skin, while it does not shine. For the same reason yeast masks are recommended for problem skin.
Yeast kill bacteria and nourishes the skin with nutrients such as B vitamins, potassium, magnesium, manganese, selenium
Selenium in food - in small doses is useful
and chromium.
Mask for oily or problem skin
Ingredients
- tablespoon active yeast
- juice of one lemon
- one and a half tablespoons of natural yoghurt
Cooking method
- Mix all ingredients until thick enough smooth.
- Apply to face and neck.
- Leave to dry.
- Massage wash off the mask with warm water.
- Wipe the face with a cotton swab dipped in rose water.
Mask for normal or oily skin
Ingredients
- tablespoon yeast
- a tablespoon of baking soda
- teaspoon water
- One tablet of vitamin C, A and B6
Cooking method
- Mix all the ingredients
- Apply on face and neck
- leave on for fifteen minutes (or until dry)
- rinse with warm water
The mask of brewer's yeast (for dry skin)
Ingredients
- raw egg yolk
- tablespoon of brewer's yeast
- tablespoon of water
- tablespoon of wheat germ oil
Cooking method
- Mix yeast with water to a thick paste.
- The resulting paste add the butter and egg yolk.
- Apply to clean face and neck.
- After five minutes rinse with warm water.
The mask of brewer's yeast (for oily skin)
Ingredients
- raw egg yolk
- a teaspoon of wheat germ oil
- teaspoon of brewer's yeast
- one capsule of vitamin E
Cooking method
- Mix all the ingredients.
- Apply resulting mixture on the face.
- Leave on for twenty minutes.
- Rinse with warm water.
- Rinse your face with cold water.
Mask for oily skin
Ingredients
- two tablespoons of brewer's yeast
- two tablespoons of natural milk
- two drops of essential oil of lemon
Cooking method
- Dissolve the yeast with milk. Aside to ten minutes.
- The person to wash with warm water.
- Add yeast lemon oil.
- Apply to face and neck massage movements.
- Twenty minutes later, wash off the mask with cool water.
The mask of fresh yeast (hydration and nutrition)
Ingredients
- teaspoon of brewer's yeast
Brewer's yeast: Myths and Reality
- teaspoon of honey
- teaspoon of yogurt
- teaspoon of tincture of calendula
- teaspoon of tincture of comfrey
- a teaspoon of olive oil
- boiling water
Cooking method
- The honey add a few drops of water to make it easier to apply
- The honey add yeast, yogurt, herbal. It should get a uniform dense mass.
- On clean, dry skin apply a thin layer of olive oil.
- Apply the mask on top of the oil layer.
- Leave the mask on for fifteen minutes or until dry.
- Wash off the mask with warm water.
Mask of greasy
Ingredients
- tablespoon of dried brewer's yeast,
- half a tablespoon of plain yogurt with no additives,
- a teaspoon of lemon juice,
- teaspoon of tomato juice,
- teaspoon of carrot juice,
- a teaspoon of olive oil
Olive oil: useful properties
.
Cooking method
- Mix all ingredients in a blender.
- Apply resulting mixture on the face and neck.
- Leave on for fifteen minutes.
- Wash off the mask with warm water.
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