Interestingly, pizza, whatever way or preparing each recipe it contains very useful components. It has been said, and that it is the most favorable effect on the body and there are studies that she is battling cancer. Mushroom Pizza able to do it twice. Mushroom polysaccharides, as it turns out, have the most powerful anti-cancer properties than anything else in nature.

It is also interesting that many of the pizza definitely associated with mushrooms in the stuffing due to the fact that they give it a refined memorable taste.

The composition of products for the mushroom pizza can be a rather complicated and limited to mushrooms, green sauce and, of course, cheese. Dish cooked with mushrooms and tomatoes, potatoes, meat and onions, or simply unparalleled in taste and very satisfying.

In harmony with nature

To cook a pizza with mushrooms, one must understand what they are best combined in what wonderful collaboration of individual taste qualities are revealed most fully. Mushrooms cooked in cream or cream, vegetable oil with carrots, potatoes, onions, celery, meat, cheese, nuts, beans, fish, apples and grapefruit. These products do not suppress the taste of mushrooms, and enrich.

Spices, which are recommended for use - is allspice, garlic, parsley and coriander. Categorically not suitable fungi hyssop, spoils the taste. Dish with mushrooms well in cold or hot.

Stuffing with fresh mushrooms prepared as follows, sorted, washed and cut and finely julienned or make longitudinal sections, profiles, mushrooms, if you want to decorate their pizza. Passer Mushrooms in oil (cold pressed always useful). Dried mushrooms are soaked for a few hours, then boiled in the same water, crush, or scroll through a meat grinder.

Mix raw and boiled mushrooms with onions, add salt to taste and the stuffing is ready.

Near the sea and the forest to live - not to be hungry

Pizza with mushrooms base is made of a simple test. However, with an excellent turn out wonderful mushroom filling, tasty, nutritious and at the same time easy pizza.

To knead the dough crust of one cup of flour, 50 grams of butter, baking powder and half a cup of sour cream. The finished base as a thinly rolled tortillas spread in a baking dish, prick in several places with a fork, so that during baking, no formation of bubbles, and, filled with beans, baked in a hot oven at 200 degrees.

Meanwhile, half a kilo of onions cut into thin rings, sauté until golden brown with dried thyme. Separately, 200 grams of fried mushrooms finely chopped, then stewed with sour cream Smetana: untold riches of Russian cuisine .

The ready-baked base filled with layers of mushrooms, green onions and onions, grated cheese. Above you can decorate with small mushrooms and bake in the oven. Serve this pizza with sour cream sauce instead.

Recipe pizza with mushrooms and spinach, for sure will please many fans of the classic pizza. To do this you need: natural yeast per pound of flour, two tablespoons of olive oil and a glass of warm water. The dough should be left on for half an hour to climb. Then knead the dough vigorously and leave for a couple of hours to come. Only then prepared therefrom pizza crust. Stretched into a thin layer, crust sprinkled with olive oil and cover with filling. Filling preparing simple: first 300 grams of stewed spinach with a little butter and crushed garlic, mushrooms cut into petals. The base is covered with a layer of stewed spinach, mushrooms and sprinkle with mozzarella cheese. In a preheated 200 degree oven pizza is excellent baked through, it turns crispy and very juicy.

Also, any stuffing with mushrooms perfectly basis of cottage cheese and puff pastry Puff pastry: lacy splendor .

The unique natural wonder

If olive oil is called the "gift of the gods", the mushrooms ancient Egyptians and Greeks awarded the title of "food of the gods", however, while mainly meant their hallucinogenic properties. The Aztecs also worshiped the mushroom, which is confirmed by petroglyphs.

Today, in every country and on every continent mushrooms prized for their excellent taste and nutritional value, because they contain so much of the protein that they can replace meat. Besides fungi are a source of carbohydrate, vitamins and mineral salts. Their regular eating and normalize cholesterol Cholesterin   blood and heart. By the way, a well-known fact that antibiotics isolated from fungi. Indeed, mushrooms - a unique natural wonder, still has not been fully studied.

Tatiana Ovcharov

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