- Kombucha: the elixir of immortality
- Side effects
- Beneficial features

Side effects
This tart, sweet and sour drink made from green or black tea using tea fungus - a colony of yeasts and bacteria. It contains vinegar, vitamin
Vitamins for everyone
The trace elements - chromium, iron, potassium and phosphorus.

The drink of tea fungus and weight loss
The efficacy of this drink for weight loss does not have scientific evidence, but those who have successfully lost weight with it, usually recommend drinking 120 to 250 g for half an hour before each meal. It is also recommended to drink a glass of drink in the morning on an empty stomach to stimulate the digestive system.
It is believed that one of the main causes of weight gain in humans is a bad digestion, inability to effectively process food coming into it. Stimulating digestion, drink from the tea fungus at the same time prevents the deposition of fat and accelerates the burning of its existing deposits. It is also believed that the drink gives a person strength helps him to more actively engage in sports and therefore burn more calories. Finally, drinking even a small amount of the drink before meals, you relax hunger
Psychology and physiology of hunger - the two sides of the same coin
That helps you consume fewer calories.

Possible side effects
The drink which is prepared from a sweet tea using tea fungus called cure of many diseases, including serious such as cancer and various autoimmune disorders. He is also credited with the ability to slow the aging process
Internal and external aging: it is necessary to think in advance
. However, the beneficial properties of tea fungus has not been confirmed, but there is evidence that it can cause serious side effects.
With the use of a beverage from tea fungus related several cases of acidosis - a condition in which the acidity level in body fluids reaches dangerous levels. In 1995, two women who regularly drink a drink of tea fungus, were hospitalized with acidosis; one of them died. In 2002, HIV-positive men 22 years was hospitalized with lactose acidosis and died within 15 hours after drinking a beverage made using Kombucha.
Complete liver failure leading to death is very rare, but it is possible. A man, mentioned just above, soon after drinking from the tea fungus liver almost stopped working. However, more often the result of the harmful effects of drink on the liver becomes jaundice. This violation of the skin, whites of the eyes and even the nails become yellow. If you have such symptoms as soon as possible to see a doctor.
This side effect is associated with the method of preparation of a beverage from the tea fungus. If it is prepared in a ceramic or enamel vessel in which lead is present, the acidic drink will absorb toxic lead. We lead poisoning extensive list of symptoms and it is quite difficult to diagnose without laboratory tests. If after you drink a drink of tea fungus, you experience any alarming symptoms, seek medical attention as soon as possible - with the condition may be aggravated by poisoning quickly, so you need as quickly as possible to get medical help.
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Beneficial features
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