Salad Mimosa : extraordinary tenderness

Salad "Mimosa": extraordinary tenderness
Recipe
Classic
With pink salmon
With cheese
How to make a salad
With rice
With apple
Calories
With sprats
Cucumber
With crab sticks
With fish
With salmon
With carrots
With mushrooms
With salmon

salad "Mimosa" with apple

Salad with apple

Salads are among the dishes where not so important to follow the exact recipe is a creative approach. Most salads are prepared on the principle "that was found in the fridge" and, oddly enough, often the results are so impressive that the resulting dish becomes a classic, which is unthinkable without the festive table. That is why the preparation of salad should not be afraid to experiment, replacing certain components. This is especially true of salads such as "Mimosa" - gratefully respond to any changes in formulations and pleasing new flavors.

Alternative carrots

It so happened that a lot of people do not like carrots: a sweetish taste that is certainly useful root inspires them to disgust. The reasons for this hostility may be different, but the fact remains that despite the fact that carrots are very useful, like it is not everything. Sadly, when hostility to the carrot makes a person to refrain from the use of a variety of delicious and healthy dishes containing this vegetable. Fortunately, in a situation when someone refuses to eat salad "Mimosa" because of the bright orange layer of lettuce, the problem can be easily solved by replacing the carrot with something else.

For example, you can prepare the salad "Mimosa" with the apple. This juicy fruit can perfectly replace all the usual carrot salad giving originality and unique charm.

The use of different varieties of apples allow to enjoy different flavors. Some prefer a refreshing sour green apple varieties, and some like sweet red varieties. In any case, the salad will not only delicious, but also useful, because apples contain a lot of vitamins Vitamins for everyone , Minerals and fiber, help to reduce cholesterol Cholesterin in the blood, improves digestion and strengthen the immune system.

If someone apple flavor in the salad "Mimosa" seems too sharp compared to the delicate sweetness of the carrots, then you can add a layer of apple little (less than half) of chopped celery stalks, which will soften the taste and give extra flavor.

Recipe salad "Mimosa" with apple

For this salad on a jar of canned fish in oil is required to take one sour apple of medium size, five hard-boiled eggs, a couple of medium-sized onions, mayonnaise and greens. The first layer of this salad will grated hard-boiled egg whites cooked, spread with mayonnaise. Top fit mashed fish, then onions, browned until light yellow in color What color is combined yellow: Armed and Fabulous and spread with mayonnaise. On top put a layer of grated apple peeled. Salad smeared with mayonnaise, egg yolks, and is decorated with greenery.

This salad is original and tasty, but if it seems too bold, it can be slightly modified by adding a layer of rice and using scalded, not browned onions. In this case, layers will go in a slightly different order: steamed rice, fish, chopped onion, grated apple, whites, greens and egg yolks. All layers except the last, are coated generously with mayonnaise.